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U.S. Forest Highlights Restoration Projects

FOREST SERVICE HIGHLIGHTS EXPANSION OF RESTORATION OF NATIONAL FORESTS AND FUNDING FOR COLLABORATIVE FOREST LANDSCAPE RESTORATION PROJECTS http://www.usda.gov/wps/portal/usda/usdahome?contentidonly=true&contentid=2012/02/0039.xml WASHINGTON, Feb. 2, 2012 —Agriculture Secretary Tom Vilsack today announced a new report, Increasing the Pace of Restoration and Job Creation on our National Forests, that outlines a strategy and series of actions for management on 193 […]

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Registration Opens for “24 Hours of Schweitzer”

Participants and volunteers needed March 30-31 – Registration is now open for the fourth-annual “24 Hours of Schweitzer,” the all-day, all-night fundraiser held in honor of five-year-old Hank Sturgis of Sandpoint, who has the rare, fatal disease cystinosis that affects only 500 people nationwide. Participants, volunteers and sponsors are needed for the March 30-31 round-the-clock

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Find Wild Food: Forage Like Our Forefathers (And Foremothers)

Wild foods are not as large or uniform as their supermarket counterparts, but they often contain higher nutritional value—and hold up better in the kitchen, according to “Wildman” Steve Brill, author of Identifying and Harvesting Edible and Medicinal Plants in Wild and Not-So-Wild Places and The Wild Vegan Cookbook. Many vegetables look bigger in the

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